Leftover roast Chicken diced
Basil
Leek
Carrot
Potatoes
Peas
Rosemary
Mint
Chicken stock
Salt
Pepper
Peas
Italian herbs
Bay Leaf
Pop all ingredients (except your chicken) into a large saucepan, bring to the boil and simmer for 15 minutes. Add your chicken and heat through until your veggies are cooked and your chicken is completely heated through.