by Sarah Hunt | Feb 8, 2021 | Recipe, Supper Recipes
2 cod fillets 1 cooking chorizo finely diced 6 sundried tomatoes chopped Small handful of fresh basil 1 courgette thick sliced 1 red onion wedged 1 carrot thick sliced 1 red or green pepper sliced. Pop your cod onto foil and scatter over the chorizo, tomatoes and...
by Sarah Hunt | Feb 8, 2021 | Lunch Recipes, Recipe, Supper Recipes
Leftover roast Chicken diced Basil Leek Carrot Potatoes Peas Rosemary Mint Chicken stock Salt Pepper Peas Italian herbs Bay Leaf Pop all ingredients (except your chicken) into a large saucepan, bring to the boil and simmer for 15 minutes. Add your chicken and heat...
by Sarah Hunt | Feb 8, 2021 | Breakfast Recipes, Lunch Recipes, Recipe, Supper Recipes
4 eggs Handful grated cheddar Fresh tomato chopped 1/2 red onion diced Splash of milk 1 cooking chorizo finely diced Whisk all your ingredients together. Heat a frying pan and spray with cooking spray. Cook your omelette until starting to set on top. Pop under the...
by Sarah Hunt | Feb 8, 2021 | Recipe, Supper Recipes
Red lentil pasta Rose Harrisa Paste 1tbsp Fresh tomatoes x 2 3 sundried tomatoes Basil small bunch Garlic x 2 Capers 2 tbsp Red pepper roughly chopped 1/2 tsp chilli flakes Few black olives Drizzle of oil Vegan scheese Blitz all of your ingredients other than the...
by Sarah Hunt | Feb 8, 2021 | Breakfast Recipes, Dessert Recipes, Recipe
120g plain flour 200ml oat milk 2tbs flaxseed 2tlbs maple syrup 1tsp vanilla or almond extract Pinch salt Coconut oil to fry