by Sarah Hunt | Nov 13, 2020 | Recipe, Supper Recipes
Serves 4 1 large onion diced 1 red pepper diced 2 cloves of garlic grated 1 tsp chilli powder (strength of your choice) 1 tsp smoked paprika 1 tsp cumin powder 1 tsp dried marjoram 1 Oxo cube 4 squares of dark chocolate 1 can of kidney beans 1 can of chopped tomatoes...
by Sarah Hunt | Nov 13, 2020 | Breakfast Recipes, Recipe
Serves 2 4 slices of good quality bacon 1 onion diced 1 small cauliflower blitzed 1 red pepper diced 1/2 tsp smoked paprika 1 clove garlic grated 1 tbsp basil chopped 2 eggs (free range) Handful of cherry tomatoes Dash or Worcester sauce Put a non stick frying pan on...
by Sarah Hunt | Nov 13, 2020 | Lunch Recipes, Recipe, Supper Recipes
Serves 2 2 garlic cloves grated 1 sprig rosemary, leaves chopped 1 can of chickpeas, rinsed 1 tbsp tomato purée 1 tsp sweet paprika 200ml reduced fat creme fraiche 4 slices of prosciutto Heat a drizzle of oil in a frying pan on medium heat. Cook your garlic and...
by Sarah Hunt | Nov 13, 2020 | Breakfast Recipes, Lunch Recipes, Recipe, Supper Recipes
Serves 2 2 tbsp olive oil 300g mixed mushrooms 2 tbsp butter 2 sprigs thyme 1 garlic clove grated 300g Tofu cut into cubes Heat your oil in a frying pan on medium/high. Arrange mushrooms & tofu in a single layer and cook until the mushrooms start to go golden...
by Sarah Hunt | Nov 13, 2020 | Lunch Recipes, Recipe
Serves 4 1 brown onion finely chopped 2 stalks celery finely chopped 1 leek cut in half lengthways and then thinly sliced 2 carrots diced 2 cloves garlic grated 2tsp fresh thyme leaves 1/2 tsp chilli flakes 1 1/2 litres of vegetable stock 1 tin of cannellini beans,...